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Mozzarella & Pepper Parcels

Probably not the healthiest but tasty!
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Main Course
Cuisine Mediterranean
Servings 2

Equipment

  • 1 Baking Tray

Ingredients
  

  • 1 Ready Rolled Flaky Pastry £1.15
  • 1 pack Mozzarella £0.80
  • 1 Jar Roasted Peppers £1.45
  • Milk (or egg) for brushing

Instructions
 

  • Cut the pastry into rectangles or squares. I usually do about 5 inches x 3 inches.
  • Load a pepper and sliced mozzarella onto one half, leaving a centimetre around the edges.
  • Brush milk (or egg) around the edges to enable a good seal. Fold over pastry, and use your thumb or a fork to crimp the edges
  • Brush milk (or egg) over entire parcel and put them on a (slightly oiled or use tin foil) baking tray in the oven on 180 degrees for approximately 25-30 minutes. Serve alone or with green salad.
Keyword Mozzarella, Pastry, Peppers